Triply Explained
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1
Stainless Steel Interior
Food-grade 18/8 stainless steel provides a non-reactive, hygienic, and easy-to-clean cooking surface perfect for all types of dishes.
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2
Aluminium Core
A thick layer of pure aluminum ensures rapid and even heat distribution, eliminating hot spots and promoting uniform cooking.
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3
Magnetic Stainless Steel Exterior
The magnetic-grade stainless steel exterior makes the cookware induction-compatible while offering exceptional durability and resistance to wear.
Triply vs Traditional Cookware
Triply Cookware
Traditional Cookware
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Stay-cool, fireproof silicone + durable wire/pipe handles
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100% chemical & toxin-free, no harmful coatings
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2× better polishing → shinier, premium, long-lasting
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Heats 20–30% faster, cooks on low flame
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10+ years of safe use, heirloom quality
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Premium but long-lasting → low lifetime cost
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Easy clean, naturally low-stick, no peeling
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Mostly Bakelite; prone to melting, loosening, or breaking
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PTFE/Teflon coating; peels, chips, and can release toxins
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Glossy at first, dulls and scratches quickly
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Needs higher flame, wastes energy
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1–2 years before coating peels off
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Cheap upfront but costly to replace often
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Very easy at first, harder as coating degrades
Feels like everything cooks just right. Faster, Cleaner, with Less effort
High Flame Cooking?
No warping or discoloration. Zira’s 2.5mm thick base stays strong and stable.
Post-Meal Cleanup?
Easy to clean—no scrubbing or overnight soaking.
Kitchen Hopping?
From gas to induction, Zira works on every cooktop.
More Than Just Cookware
A Part of Your Kitchen’s Story.
Zira Triply doesn't just help you cook better.
It becomes part of your cooking story—every day, every meal, every memory.
3 layer Triply bottom
Even Heat Distribution
Scratch Resistant
Premium Finish
Less Oil Consumption
Ready to Upgrade Your Kitchen?
Ready to Upgrade Your Kitchen?
Let every dish feel easier, faster, and more joyful starting today.